Raw Chocolate Mousse Recipe

This is an easy to prepare healthy raw desert that tastes amazing.

Raw Chocolate Mousse
Serves 4-6

4 medium, ripe avocados
1/3 cup raw agave
1/2 cup raw cacao powder
1 teaspoon vanilla extract
Pinch of salt
Fresh fruit and nuts, for garnish

  • Place all ingredients in the food processor, until smooth.
  • Chill for about 2 hours in the fridge.
  • You can also chill by placing in the freezer for half an hour
  • Garnish with fresh fruit and a sprig of mint

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